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Free shipping on orders $40+✺ Savory oatmeal, inspired by Korean juk✺ Free shipping on orders $40+✺ Savory oatmeal, inspired by Korean juk✺ Free shipping on orders $40+✺ Savory oatmeal, inspired by Korean juk✺
감사Korean for gratitude

Savory Breakfast, Finally Made Easy

Inspired by the flavors of Korean rice porridge, our oatmeal fuels your morning with healthy, savory comfort.

Shop the bowl — $20 Our story
★★★★★ 4.8 · 32 reviews · loved by savory-breakfast people
2:30
minutes to a hot bowl
As seen in

breakfast doesn't have to be sweet

Inspired by Korean savory breakfasts, our bowls bring the comforting flavors of home cooking to the table.

Just add hot water or microwave for a quick, satisfying meal — homestyle juk without the hours.

Garlic, sesame, miso, tamari, and seaweed — layered for a bold, umami-rich bowl. Nothing artificial.

There's More to Breakfast Than Dessert

What is Juk?

Korean juk (죽) is a rice porridge that has comforted generations — cousin to Chinese congee, Filipino arroz caldo, and Thai jok. Enjoyed for breakfast, when you're under the weather, or any time you need something soothing.

Traditionally it takes hours: soaking rice, chopping, slow-cooking. We do the work, so you get the bowl in two and a half minutes.
Gamsa Foods founders
How to prepare

Ready in 2 minutes 30 seconds

From packet to hot bowl, faster than your coffee brews.

Open & pour

Open a packet and add the contents to a microwave-safe bowl.

Add water & stir

Add ¾ cup of water (or broth) and stir until combined.

Microwave 2:30

Microwave for 2 minutes 30 seconds, stir, top it your way, and enjoy.

Shop the bowl — $20
Sesame Garlic Savory Oatmeal 5-Pack
★★★★★4.8 · 32 reviews

Sesame Garlic
Savory Oatmeal

Garlic, toasted sesame, and umami in every bite. A 5-pack of single-serve bowls — savory comfort, ready in 2:30.

$20/ 5-pack · $4 a bowl
✓ Free shipping $40+✓ Hand-packed in NYC✓ Cancel anytime
New · Cup format

Same savory oatmeal, now in a cup.

We've created single-serve cups! Grab-and-go savory oatmeal for desks, travel days, and anytime you want savory flavors without the bowl.

Shop Now →
Cup format coming soon
From our breakfast table

TOPPING IDEAS

All recipes →
savory oatmeal mushroom and spinach
FULL OF UMAMI

Sautéed Mushroom & Spinach
BRIGHT & NUTTY

Kimchi & Toasted Sesame Oil
savory oatmeal soft boiled egg chili crisp
MILD HEAT

Soft Boiled Egg & Chili Crisp

Loved at the breakfast table

★★★★★

"The sesame garlic flavor is spot on, and the texture is perfect. I'll crack in an egg or top it with scallions. It reminds me of home."

Hellen
★★★★★

"I avoided oatmeal because I associated it with being sweet — this is a great way to make breakfast not so sugary."

Bryan
★★★★★

"It tastes just like the rice porridge my mom and grandma used to make. Go Savory Breakfast Club!"

Emily
Our story

The journey to redefine breakfast

Gamsa — 감사, gratitude — began with the savory breakfasts of a Korean childhood, reimagined for busy modern mornings. Women-owned, Asian-owned, made in NYC.

Women-owned Asian-owned Founded in NYC American made, Korean inspired
See how it started →
Gamsa Foods founders

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